A-B-C
 Alex ($$$$) @ Wynn. Contemporary French from Chef Alex Stratta. (702) 770-3463
 Alize ($$$$) @ The Palms. Chef Andre Rochat presents fine cuisine high atop the Palms tower. (702) 951-7000
 American Fish ($$$) @ Aria. Another entry from Chef Michael Mina. American seafood cuisine is the star. (877) 230-2742
 Andre's ($$$) @ Monte Carlo. Fine French cuisine. Cigar Lounge. (702) 798-7151
 AquaKnox ($$$) @ The Venetian. Seafood. (702) 414-3772
 Aureole ($$$) @ Mandalay Bay. A gem from Chef Charlie Palmer. (702) 632-7401
 Bally's Steakhouse ($$$) @ Bally's. This venerable restaurant has earned its excellent reputation. (702) 967-7999
 Bartolotta Ristorante de Mare ($$$$) @ Wynn. Italian coastal cuisine. (702) 770-3463
 B&B Ristorante ($$$$) @ The Venetian. Italian from Chef Mario Batali. (702) 266-9977
 Beso ($$$) @ Crystals: CityCenter. Latin steakhouse. (702) 254-2376
 Blossom ($$$) @ Aria. Chinese cuisine in a beautiful garden setting. (877) 230-2742
 Bouchon ($$$) @ The Venetian. French bistro cuisine from Chef Thomas Keller. (702) 414-6200
 Bradley Ogden ($$$) @ Caesar's Palace. Traditional American cuisine. (702) 731-7410
 Brand Steakhouse ($$$) @ Monte Carlo. (702) 730-6700
 Canaletto ($$$) @ Grand Canal Shoppes at The Venetian. Italian. (702) 733-0070
 Capital Grille ($$$$) @ Fashion Show. Steaks are the stars. (702) 932-6631
 Carnevino ($$$) @ The Palazzo. Modern Italian cuisine. (702) 789-4141
 Charlie Palmer Steak ($$$$) @ Four Seasons. Elegant seakhouse featuring weekly Prix Fixe menus. (702) 632-5120
 Cut ($$$$) @ The Palazzo. The steakhouse a la Wolfgang Puck. (702) 607-6300
D-E-F
 Delmonico Steakhouse @ The Venetian. Steaks from Chef Emeril Lagasse. (702) 414-3737
 Eiffel Tower Restaurant ($$$) @ Paris. French. What else? (702) 948-6937
 Emeril's New Orleans Fish House ($$$) @ MGM Grand. Big Easy cuisine from one of America's favorite chefs. (702) 891-7374
 Fin ($$$) @ Mirage. Chinese cuisine from Chef Timmy Che. (702) 791-7111
 Fix ($$$) @ Bellagio. American classic cuisine with a very modern atmosphere. (702) 693-7223
 Foundation Room ($$$) @ Mandalay Bay. International Cuisine with a view from the 43rd floor. (702) 632-7631
G-H-I
 Gallagher's ($$$) @ New York New York. In the real New York since 1927, this fine steakhouse now graces Las Vegas with its presence. (702) 740-6450
 Hamada of Japan ($$$) @ Flamingo. The chefs are the show as they prepare your dinner. (702) 733-3455
 House of Blues ($$) @ Mandalay Bay. Southern cuisine. (702) 632-7600

J-K-L

 Japonais ($$$) @ Mirage. (702) 791-7111
 Jasmine ($$$) @ Bellagio (702) 693-7223
 Jean Georges Steakhouse ($$$) @ Aria. A supreme steak house from this Michelin 3-Star chef. (877) 230-2742
 Joel Robuchon ($$$$) @ MGM Grand. Grand cuisine from the "Chef of the Century". (702) 891-7925
 Joe's Stone Crab ($$$) @ Caesar's Forum Shops. Las Vegas' version of this popular Miami restaurant. (702) 792-9222
 Julian Serrano ($$) @ Aria. Traditional and not-so traditional Spanish fare. (877) 230-2742
 Kokomo's ($$$) @ Mirage. Tropical and tasty. (702) 791-7223
 Kristofer's Steak House ($$$) @ Riviera. American steakhouse quality. (702) 794-9233
 L'Atelier de Joel Robuchon ($$$) @ MGM Grand. Informal cuisine from the Master. (702) 891-7358
 Lavo ($$$) @ The Palazzo. Classic and modern Italian cuisine. (702) 791-1800
 Le Cirque ($$$$) @ Bellagio (702) 693-7223
 Lemongrass ($$) @ Aria. Thai Cuisine. Open for lunch! (877) 230-2742
 Lupo ($$$) @ Mandalay Bay. Italian cuisine from Wolfgang Puck. (702) 740-5522

M-N-O

2011 "Vegas @ Its Best" Winner!
Todd English's Olives receives an Honorable Mention for being one of the few fine dining establishments open for lunch.

 Maggiano's Little Italy ($$) @ Fashion Show. Fabulous Italian. (702) 732-2550
 Margaritaville ($$) @ Flamingo. Jimmy Buffet's famed restaurant. Just what fans expect and appreciate. (702) 733-3111
 Mastro's Ocean Club ($$$) @ Crystals: CityCenter. Seafood, steaks, and music. (702) 798-7115
 Mesa Grill ($$$) @ Caesar's Palace. Bobby Flay's Southwestern cuisine. (702) 731-7731
 Michael Mina ($$$$) @ Bellagio (702) 693-7223
 Mix ($$$) @ Mandalay Bay. From acclaimed chef Alain Ducasse. At the very top of TheHotel @ Mandalay Bay. (702) 632-9500
 Neros ($$$) @ Caesar's Palace. Treasures from the grill. (702) 731-7731
 Noodles ($$) @ Bellagio (702) 693-8131
  Olives ($$$) @ Bellagio. Todd English's eponymous eatery. Mediterranean in flavor. (702) 693-7223
 Onda ($$$) @ Mirage. Classic Italian with hints of Americana. (702) 791-7223
 Osteria del Circo @ Bellagio (702) 693-7223

P-Q-R

2001 "Vegas @ Its Best" Winner!
Picasso
wins "Ultimate Dining (Big Budget)", chosen by staff and readers of UltimateLasVegas.Com. 

 Payard Patisserie & Bistro ($$$) @ Caesar's Palace. Classic French bistro fare - and great desserts, too! (702) 731-7731
 Picasso ($$$$) @ Bellagio. Masterpieces on the walls. Masterpieces on your plate. (702) 693-7223
 Pinot Brasserie ($$$) @ The Venetian. French/Californian. (702) 414-8888
 Planet Hollywood Restaurant ($$) @ Caesar's Forum Shops. Surround yourself with Hollywood memorabilia as you eat. Open for lunch and dinner. (702) 791-7827
 Postrio ($$$) @ Grand Canal Shoppes at The Venetian. From Chef Wolfgang Puck. (702) 796-1110
 Prime ($$$) @ Bellagio (702) 693-7223
 The Range Steakhouse ($$$) @ Harrah's. Surf and Turf with a view. (702) 369-5084
 Rao's ($$$) @ Caesar's Palace. Neapolitan Italian fare in Las Vegas' incarnation of this New York institution. (702) 731-7267
 Red Square ($$$) @ Mandalay Bay. Russian and International cuisine. (702) 632-7407
 Restaurant Guy Savoy ($$$$) @ Caesar's Palace. The master's first restaurant outside Paris, France. Another gem! (702) 731-7286

S-T-U

 Sage ($$$) @ Aria. Green cooking from chef Shawn McClain. (877) 230-2742
 Sahara Steakhouse($$$) @ Sahara. Proven quality since 1954! (702) 737-2111
 Samba ($$) @ Mirage. Brazilian steakhouse. (702) 791-7223
 Sea Harbour ($$$) @ Caesar's Palace. Authentic Cantonese seafood. (702) 731-7888
 Seablue ($$$) @ MGM Grand. Mediterranean fare from Chef Michael Mina. (702) 891-3486
 Sensi ($$$) @ Bellagio (702) 693-7223
 Sinatra ($$$$) @ Encore. Italian cuisine from Chef Theo Schoenegger. (702) 770-3463
 Social House ($$$) @ Crystals: CityCenter. Modern sushi. (702) 212-8804
 Spago ($$$) @ Caesar's Forum Shops. American cuisine from Wolfgang Puck. (702) 369-6300
 Steak House @ Circus Circus ($$$) A Las Vegas classic! (702) 794-3767
 Steakhouse at Bill's ($$$) @ Bill's Gamblin' Hall & Saloon (702) 737-2100
 Stratta ($$$) @ Wynn. Modern Italian. (702) 770-3463
 Strip House ($$$) @ Planet Hollywood. Another great New York incarnation. (702) 737-5200
 StripSteak ($$$$) @ Mandalay Bay. (702) 632-7414
 Sushi Roku ($$$) @ Caesar's Forum Shops. Japanese food with Zen decor. (702) 733-7373
 SW ($$$$) @ Wynn. SW stands for Steve Wynn. American steakhouse. (702) 770-3463
 Switch Steakhouse ($$$$) @ Encore. The only thing more varied than the menu is the decor. (702) 770-3463)
 Tao Asian Bistro ($$$) @ Grand Canal Shoppes at The Venetian. (702) 388-8338
 Todd English P.U.B. ($$) @ Crystals - CityCenter. Traditional American comfort food from Chef Todd English. (866) 754-2489
 Top of the World ($$$) @ Stratosphere. Elevate your appetite! Rotates 360 degrees every hour plus. (702) 380-7711
 Twist ($$$$) @ Mandarin Oriental. Pierre Gagnaire's French cuisine on the hotel's 23rd floor. (702) 590-8888
 Union Restaurant & Lounge ($$$) @ Aria. Contemporary American Cuisine. (877) 230-2742

V-W-X-Y-Z

2001 "Vegas @ Its Best" Winner!
Verandah voted "Ultimate in Fine Dining (Medium Budget)" by staff and readers of UltimateLasVegas.Com.

 Valentino ($$$) @ The Venetian. Contemporary and classic Italian. (702) 414-3000
 Verandah ($$$) @ Four Seasons. Breakfast in Nirvana. Lunch and Dinner in Heaven. A classic! (702) 632-5000
 Wazuzu ($$$$) @ Encore. A 27-foot crystal dragon watches over this Pan-Asian restaurant. (702) 770-3463
 Wolfgang Puck Bar & Grill ($$) @ MGM Grand. American cuisine with the WP touch. (702) 891-3000
 Wolfgang Puck Pizzeria and Cucina ($$) @ Crystals - CityCenter. Wood-oven pizza and other specialties. (702) 238-1000
 Yellowtail ($$$) @ Bellagio (702) 693-7223

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